SUBJECTS: Health, Language
Arts, Technology
GRADE LEVEL: 5 - 8
LEARNER OUTCOMES:
- The student will list/identify
and discusss complications associated with diabetes.
- The student will describe
various symptoms of diabetes complications.
- The student will describe
the most effective strategies to reduce/prevent diabetic complications.
- The student will write a
short essay concerning one diabetes complication area.
- The student will access an
internet site containing information about diabetes complications.
DURATION
OF LESSON: Two 45 minute class periods
MATERIALS
- Computer with internet access
- Student notebooks
- Powerpoint presentation
TECHNOLOGY/COURSEWARE:
- Computer with internet access
- Powerpoint computer program
TEACHER NOTES:
- Use powerpoint presentation
to present lesson to students.
- Have students write down
information in their notebooks.
- Use
test answer sheet.
PROCEDURE:
Using the powerpoint
presentation, present the following information about diabetes complications to the
class:
Eye Disease
- Diabetes is the leading cause
of blindness in the U.S.
- A person with diabetes may
develop
- Glaucoma
- Cataracts
- Retinopathy
- Blurred Vision
Symptoms/Detection
- Most eye problems (except
blurred vision) have no symptoms until the damage is advanced.
- Detection can be determined
by a dilated pupil eye examination by an eye care specialist at least once
per year.
Prevention
- The best prevention strategy
is to have a blood glucose level consistently close to normal.
Kidney and Bladder
- Urinary tract infection
- Diabetic bladder (nerve damage
to bladder)
- Nephropathy (serious kidney
disease which can cause permanent kidney damage and failure)
Symptoms/Detection
- Urinary tract infection-person
may experience burning or painful urination, urgency to go to the bathroom,
or frequently cloudy or bloody urine.
- Diabetic bladder-bladder
does not respond to the brain's signal to empty because the nerve inpulses
are damaged.
- Nephropathy-changes in kidney
function are detected by blood tests and urine tests because early signs
may not be noticeable.
Prevention
- Urinary tract infection-control
glucose levels and body hygiene.
- Diabetic bladder-go to bathroom
every 3-4 hours.
- Drink 6-8 glasses of water
every day.
- Nephropathy-control glucose
levels and body hygiene.
Neuropathy
- Peripheral-damage to the nerves
in the arms, hands, legs, and feet.
- Autonomic-damage to the nerves
of the heart, intestines, and other organs.
Symptoms/Detection
- Peripheral-numbness, coldness,
pain, tingling, sensitive skin of feet, legs and thigh, or foot-drop.
- Autonomic-heart burn, acid
reflux, nausea, vomiting, feeling full after eating only a little food, frequent
diarrhea, chronic constipation, feeling faint, difficulty exercising without
getting winded, and chest pain.
Prevention
- Peripheral-keep glucose levels
close to normal, blood pressure below 130/80, avoid alcohol and other drugs.
- Autonomic-keep glucose levels
close to normal, keep blood pressure below 130/80, avoid drugs or food which
may aggravate symptoms.
Heart Disease
- Nearly half of the yearly
heart disease deaths in the U.S. are caused by diabetes.
Symptoms/Detection
- Chest pain, fainting, severe
dizziness, leg cramps, swollen ankles or legs, pain in jaw or shoulder, and
difficulty in breathing.
- All symptoms should be
reported to a doctor.
Prevention
- Keep glucose levels close
to normal, blood pressure control, weight reduction, and no tobacco use.
Skin
- As many as one-third of people
with diabetes will have a skin disorder caused by or affected by
diabetes at some time in their lives.
Symptoms/Detection
- Various skin lesions, discoloration,
and/or infections.
Prevention
- Check skin daily for lesions,
discoloration, ulcers, or abrasions.
- Wear clothing or gloves when
necessary to protect skin.
- Use lanolin-based creams
to protect skin.
- See a doctor when necessary.
Gum Disease
- If you have diabetes, you
are at a higher risk for gum disease and other mouth-related problems.
Symptoms/Detection
- Red, swollen gums, gums that
may bleed easily, and pus formation.
Prevention
- Good dental hygiene and regular
visits to your dentist.
Foot and Leg Problems
- People with diabetes can develop
many different foot problems. Foot and leg problems often
happen when there is nerve damage in the feet or when blood flow is poor.
Symptoms/Detection
- Pain in calves after walking
short distance, discoloration of skin of lower legs or feet, and continued
coldness in feet.
Prevention
- Keep blood sugar levels under
control, inspect feet daily, wash feet with soapy water, avoid soaking
feet, wear shoes that fit, do not apply heat to your feet, check shoes for
loose objects, wear clean socks, and don't use tobacco.
The Flu and Pneumonia
- Flu and pneumonia can equal
longer stays in the hospital, continued illness, and even death for
people with diabetes.
Symptoms/Detection
- Body aches, chills, sudden
high fever, sore throat, runny nose, headache, and dry cough.
Prevention
- Annual flu vaccine and pneumonia
vaccine.
Strategies to reduce risks
of diabetes complications
- Follow a meal plan and maintain
normal weight.
- Get regular exercise and
physical activity.
- Get regular checkups from
health care professionals, eye care professionals, dentist, and podiatrist.
- Monitor blood glucose levels.
- Do not smoke or use tobacco
products.
- Maintain normal blood pressure.
- Follow prescribed regimen
for diabetes.
MODIFICATIONS:
- Student IEP will contain information
about modifications/accomodations for student work.
ENRICHMENT ACTIVITIES:
EVALUATION/ASSESSMENT:
- Class participation
- Observations
- Multiple
choice/true-false test
West Virginia Standards:
Health:
Computer/Technology:
6.35, 6.36, 6.37, 7.10, 8.37
Language Arts: 5.52,
5.53, 5.54, 5.55, 5.56, 5.57, 5.58, 5.59, 5.60, 5.61, 6.52, 6.53, 6.54, 6.55,
6.56, 6.57, 6.58, 6.59, 6.60, 6.61, 6.62, 6.63, 7.51, 7.52, 7.53, 7.54, 7.55,
7.56, 7.57, 7.58, 8.52, 8.53, 8.54, 8.55, 8.56, 8.57, 8.58
National Standards:
Health:
Standard 1: Level
III
2. Knows
how to locate and use community health information, products, and services
that provide valid health information
5. Knows situations
that require professional health service
Standard 7: Level III
1. Knows personal
health strengths and risks
2. Knows how positive
health practices and appropriate health care can help to reduce
health risks
Technology:
Standard 1:
Level III
3. Connects
via modem to other computer users via the internet, an on-line service, or
bulletin board system
Language Arts:
Standard 1:
Level III
6. Writes expository
compositions (e.g., states a thesis or purpose; presents information that
reflects knowledge about the topic of the report; organizes and presents information
in a logical manner, including an introduction and conclusion; uses own words
to develop ideas; uses common expository structures and features, such as
compare-contrast or problem-solution)
Standard 2: Level III
2. Uses paragraph
form in writing (e.g., arranges sentences in sequential order, uses supporting
and follow-up sentences, establishes coherence within and among paragraphs)
3. Uses a variety of
sentence structures to expand and embed ideas (e.g., complex sentences; parallel
structure, such as similar grammatical forms or juxtaposed items)
4. Uses explicit transitional devices
Job/Career Clusters:
Health and Human Services
References:
- DiabetesAtWork
- Animation
Factory
- Diabetesnet
- Lifeclinic
- Diabetes-therapies
- Diabetes
- Childrenwithdiabetes
- WebReferences
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